Offences relating to regulations 9 and 10
regulation 12 of The Official Feed and Food Controls (Scotland) Regulations 2007 (revoked)
- Status not determined
- Requires proof of a state of mind
- Food, consumer protection, trading standards, product safety and age-restricted sales
This offence was read from the text as made, and no revised version was available, so a later revocation could not be ruled out. Check the current text at legislation.gov.uk.
What the provision says
12 A person who–
a intentionally obstructs
a person exercising powers under regulation 10(4)(a), (b) or (c);
b fails without reasonable excuse to comply with any requirement imposed under regulation 9(1) or 10(4)(d); or
c in purported compliance with such
a requirement–
i furnishes information which that person knows to be false or misleading in any material particular; or
ii recklessly furnishes information which is false or misleading in any material particular, is guilty of an offence.
Text as made, from legislation.gov.uk. © Crown copyright, reused under the Open Government Licence v3.0. This is the text as originally made; later amendments are not shown here.
Who it binds, and what has to be proved
- Binds
- a person
- Conduct
- obstructing an official exercising a power
- Fault element
- Requires proof of a state of mind
- Burden of proof
- An element of the offence, for the prosecution to prove
The prosecution must prove both that the conduct happened and that it was done with the state of mind the provision names (intentionally, recklessly).
“Without reasonable excuse” here is an element of the offence rather than a defence, so its absence is for the prosecution to prove (R v Charles [2009] EWCA Crim 1570).
Classifier’s reasoning: mens rea word in the offence-creating words: intentionally, recklessly; qualified by reasonable excuse (an element; prosecution disproves once raised).
The defence, as drafted
ising powers under regulation 10(4)(a), (b) or (c); b fails without reasonable excuse to comply with any requirement imposed under regulation 9(1) or 10(4)(d); or c in purported compliance with such a requirement– i furnishes information which that person knows to be false or misleading in any material particular; or ii recklessly furnishes in
What would breach regulation 12?
These are illustrations, not law. They are generated from the provision’s own words to show the shape of the offence. Whether any particular conduct is caught depends on the full text, on any amendment since, and on the facts.
- Refusing to let an inspector onto premises they are entitled to enter under the Official Feed and Food Controls (Scotland) Regulations 2007.
- Sending an official away, or telling staff to say nothing, where the power being exercised does not depend on anyone's consent.
- Physically blocking an examination, or removing something an officer has said they intend to inspect.
Penalty
- Mode of trial
- Not determined
- Maximum fine
- Not determined
- Maximum prison (summary)
- Not determined
no penalty is stated in this instrument; it may be in the enabling Act, or in a general penalties provision this pass did not connect to the offence.
No penalty was determined from this instrument. It may be in the enabling Act, or in a general penalties provision this pass did not connect to the offence. Absence of a figure here is not evidence that the offence carries no penalty.
Sentencing
Offences of this kind are usually sentenced under the guidelines below. This is a mapping by subject, not a finding about this provision, and the links go to a search of the Sentencing Council’s own site.
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Sentencing organisations: fines and the means of a corporate defendant
All courts in England and Wales
How a fine on a company is arrived at from its turnover. Relevant far beyond the guidelines that state it, because a very large share of the offences in this corpus can only be committed by an organisation.
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Health and safety offences, corporate manslaughter and food safety and hygiene offences: definitive guideline
Magistrates' courts and the Crown Court in England and Wales · in force from 1 February 2016
Covers breaches of duty under the Health and Safety at Work etc. Act 1974 and the regulations made under it, and food safety and food hygiene offences. Sentencing turns on culpability and on the seriousness and likelihood of harm risked, not only on the harm that happened.
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Reduction in sentence for a guilty plea: definitive guideline
All courts in England and Wales · in force from 1 June 2017
The sliding scale of credit for pleading guilty, from one third at the first stage of proceedings downwards.
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General guideline: overarching principles
All courts in England and Wales · in force from 1 October 2019
The guideline a court uses when there is no offence-specific guideline, which is the position for the overwhelming majority of offences created by statutory instrument. It sets out how culpability and harm are assessed from first principles.
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Totality: definitive guideline
All courts in England and Wales
How to sentence more than one offence at once so that the total is just and proportionate - frequently in point here, because regulatory prosecutions commonly charge several breaches of the same instrument.
Prosecution figures
No published per-offence figure was found for this provision, and it could not be matched to a Ministry of Justice offence code. Offences created by statutory instrument very largely do not have one. Absence of a figure is not evidence that the offence is unused.
Status and lifecycle
- Current status
- Status not determined
- Made
- 21 November 2007
- In force from
- 14 December 2007
- Extent
- S
How this was established: read from the text as made; no revised version available, so later revocation could not be ruled out.
What the instrument is for
(This note is not part of the Regulations) — the explanatory note published with the instrument, © Crown copyright.
These Regulations revoke and re-enact with changes the Official Feed and Food Controls (Scotland) Regulations (S.S.I. 2005/616). They extend to Scotland only. The Regulations provide for the execution and enforcement of Regulation (EC) No. 882/2004 of the European Parliament and of the Council on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules (O.J. No. L 165, 30.4.04, p.1), as last amended by Council Regulation (EC) No. 1791/2006 (O.J. No. L 363, 20.12.06, p.1) in relation to “relevant feed law” and “relevant food law”, which terms are defined in Schedules 2 and 3 respectively. The revised text of Regulation (EC) No. 882/2004 is now set out in a Corrigendum (O.J. No. L 191, 28.5.04, p.1), which should be read with a further Corrigendum (O.J. No. L 204, 4.8.07, p.29). The Regulations also impose prohibitions on the introduction of certain feed and food into Scotland in so far as non compliant with Article 11 of Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (O.J. No. L 31, 1.2.02, p.1), as last amended by Commission Regulation (EC) No. 575/2006 (O.J. No. L 100, 8.4.06, p.3) and as read with Article 10 of Regulation (EC) No. 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs (O.J. No. L 139, 30.4.04, p.1; the revised text of that Regulation is now set out in a Corrigendum, O.J. No. L 226, 25.6.04, p.3, which should be read with a further Corrigendum, O.J. No. L 204, 4.8.07, p.26). The principal changes introduced by the Regulations are that– a it is provided that where an approval for a food business is refused or withdrawn, the food business operator using the establishment, may continue to use it, pending any appeal against the decision to refuse or withdraw approval, subject to conditions imposed by the competent authority for the protection of public health (regulation 13(5)); b it is provided that the introduction into Scotland of certain feed and food products is prohibited and that a person who contravenes such a prohibition is guilty of an offence (regulation 27 and regulation 39(1)(b)); c it is provided that an authorised officer of an enforcement authority must serve a notice when that officer proposes to place a consignment of feed or food under official detention– i in case of suspicion of non compliance or because there is doubt as to the identity or the destination of the consignments, or ii because the feed or food does not comply with feed or food law (regulation 30); d it is provided that a person who contravenes or fails to comply with certain obligations relating to the checking of products that are introduced into Scotland is guilty of an offence (regulation 39(1)(c)); e it is provided that expenses may be charged by competent authorities where they arise from additional official controls or arise in respect of co-ordinated assistance and follow-up by the European Commission (regulations 41 and 42); and f the definitions of “relevant feed law” and “relevant food law” in Schedules 2 and 3 respectively are revised. These Regulations– a provide for the designation of specified bodies as competent authorities for the purposes of the provisions of Regulation (EC) No. 882/2004 (regulation 4) and for the appointment of authorised officers of such bodies (regulation 3); b provide for the exchange and provision of information by competent authorities (regulation 5); c enable a competent authority to require a control body to provide information and make records available and provide that a person who– i fails to comply with a requirement to provide information or make records available, or ii in purported compliance with such a requirement furnishes false or misleading information, is guilty of an offence (regulation 6); d enable the Scottish Ministers to issue codes of recommended practice to feed authorities and food authorities in relation to their competent authority functions and the execution and enforcement of Part 3 of these Regulations relating to imports of feed and food of non-animal origin (regulation 7); e give the Food Standards Agency the function of monitoring the performance of enforcement authorities in enforcing certain legislation (regulation 8); f give the Food Standards Agency the power, for the purpose of carrying out the function referred to in sub-paragraph (e) of this paragraph– i to require information to be provided and records to be made available (regulation 9), and ii to authorise individuals (who may thereby exercise certain powers, including a power of entry) (regulation 10); g define certain terms used in regulations 8 to 10 (regulation 11); h provide that a person who– i obstructs a person exercising a power to enter premises, take samples or inspect and copy records, ii fails to comply with a requirement to provide information, make records available or provide facilities, records, information or other assistance, or iii in purported compliance with such a requirement furnishes false or misleading information, is guilty of an offence (regulation 11); i provide a right of appeal to the sheriff and then to the Court of Session in respect of a decision of the competent authority concerning the approval of certain establishments taken under Article 31 of Regulation 882/2004 (regulations 13 and 14); j provide that an authorised officer of a competent authority may be accompanied by the staff of the competent authority of another member State for the purpose of conducting an administrative enquiry under Article 36 of Regulation 882/2004 (regulation 15); k provide that when an “enforcing officer”, defined in regulation 16(2), enters premises for the purpose of executing and enforcing official controls that officer may be accompanied by a Commission expert to enable that expert to carry out functions under Article 45 of Regulation 882/2004 (regulation 16); l provide that a person who enters premises under the powers referred to in sub-paragraph (j) or (k) above and discloses any information obtained on the premises with regard to any trade secret is guilty of an offence unless the disclosure is made in the performance of that person’s duty (regulation 17); m specify the authorities that are responsible for executing and enforcing regulations 6(3), 10(8), 12, 17, 19(8) and 20 (regulation 18); n give powers of entry to authorised officers of the authorities referred to in sub-paragraph (m) above (regulation 19); o create the offence of obstructing an officer acting in the execution of regulation 15, 16 or 19 (regulation 20); p provide penalties for offences under Part 2 of these Regulations (regulation 21); q provide a time limit for bringing prosecutions for offences under Part 2 (regulation 22); r make provision for the execution and enforcement of Part 3 of these Regulations and Articles 15 to 24 of Regulation 882/2004, together defined in regulation 23 as “the Import Provisions” (regulations 23 and 24); s make provision for the execution and enforcement of the Import Provisions to be deferred until a product reaches its destination in the United Kingdom (regulation 26); t in the light of Article 11 of Regulation 178/2002 as read with Article 10 of Regulation 852/2004 (as described above) prohibit the introduction into Scotland of certain feed and food unless specified conditions are met (regulation 27); u provide for the checking of products that are introduced into Scotland (regulation 28); v provide that an enforcement authority, first, has the power to do anything that a competent authority may do under Articles 18 to 21 and 24(3) of Regulation 882/2004 and, second, is the competent authority for the purposes of Article 22 of that Regulation (regulation 29); w provide for the service of notices by an authorised officer of an enforcement authority when that officer wishes to take certain measures or exercise certain powers under Articles 18 and 19 of Regulation 882/2004 (imports of feed and food from third countries) (regulation 30); x provide a right of appeal to the sheriff and then to the Court of Session in respect of the service of notices under regulation 30 (regulations 31 and 32); y enable the Scottish Ministers or the Agency by written declaration to suspend, or impose conditions on, the introduction into Scotland of any product from a third country where they learn or reasonably suspect that any food or feed that has been or may be so introduced is likely to constitute a serious risk to animal or public health (regulation 33); z provide for the payment by feed and food business operators of the costs incurred by the enforcement authority for which they are liable under Article 22 of Regulation 882/2004 (costs incurred by competent authorities for the activities referred to in Articles 18, 19, 20 and 21 of that Regulation) are payable by the feed or food business operator or its representative on demand of the enforcement authority (regulation 34); aa provide for the procurement and analysis of samples of food for the purposes of the execution and enforcement of the Import Provisions (regulations 35 and 36); bb provide powers of entry for authorised officers of food authorities in relation to the execution and enforcement of the Import Provisions (regulation 37); cc create the offence of obstructing an officer acting in the execution of the Import Provisions (regulation 38); dd create offences consisting of contravening or failing to comply with specified regulations and failing to comply with a notice served under the Import Provisions and provide penalties for offences under Part 3 of these Regulations (regulation 39); ee provide a time limit for bringing prosecutions for offences under Part 3 of these Regulations (regulation 40); ff provide that expenses charged by a competent authority pursuant to Article 28 of Regulation 882/2004 (expenses arising from additional official controls) are payable by the operator (regulation 41); gg provide that expenses charged by a competent authority pursuant to Article 40(4) of Regulation (EC) No. 882/2004 (expenses arising from co-ordinated assistance and follow-up by the Commission) are payable by the feed or food business (regulation 42); hh provide that where the commission of an offence under these Regulations is due to the act or default of some other person that other person is guilty of the offence (regulation 43); ii provide that in proceedings for an offence under these Regulations it is a defence to prove that the accused took all reasonable precautions and exercised all due diligence to avoid the commission of the offence (regulation 44); jj provide that where an offence under these Regulations committed by a body corporate is proved to have been committed with the consent or connivance of, or to be attributable to any neglect on the part of, an officer of the body corporate or a person purporting to act as such that officer or person as the case may be as well as the body corporate is to be deemed to be guilty of that offence and may be proceeded against and punished accordingly (regulation 45); kk provide that where an offence under these Regulations which has been committed by a Scottish partnership is proved to have been committed with the consent or connivance of, or to be attributable to any neglect on the part of, a partner he as well as the partnership is deemed to be guilty of that offence and may be proceeded against and punished accordingly (regulation 46); ll provide for the protection of officers acting in good faith (regulation 47); mm provide for the service of documents (regulation 48); and nn revoke the Official Feed and Food Controls (Scotland) Regulations 2005 (S.I. 2005/616) (regulation 49) and references to them. A full regulatory impact assessment of the effect that this instrument will have on the costs of business and the voluntary sector has been prepared and placed in the Scottish Parliament Information Centre. Copies may be obtained from the Food Standards Agency (Scotland), 6th Floor, St Magnus House, 25 Guild Street, Aberdeen, AB11 6NJ.
Read the full note and every offence in this instrument
Other offences in the same instrument
- c in purported compliance with such a requirement– i furnishes information which that person knows to be…regulation 12(c)
- Obstruction etc. of officersregulation 20(1)
- Obstruction etc. of officersregulation 20(2)
- Obstruction etc. of officers (imports)regulation 38(1)
- Any person who– a contravenes or fails to comply with regulation 26(5) or 33(4) or (5); or b contravenes any…regulation 39(1)
- c to the extent that contravention or failure to comply with regulation 28 does not constitute an offence…regulation 39(1)(c)
- Obtaining informationregulation 6(3)
How this was identified as an offence
Everything above rests on the judgement that this provision creates a criminal offence, rather than mentioning one. That judgement is made by rule, from the words of the provision, and this is the rule that made it — with a confidence of 0.92.
- Basis
- the provision says a person is “guilty of an offence”
- Confidence
- 0.92 of 1.00
A provision that states a penalty for an offence created elsewhere can read very like one that creates an offence, and the rules can mistake the one for the other. If the text quoted above sets a penalty for something made an offence by another provision, treat the classification on this page with that in mind, and read the instrument.
Check the source
- This provision on legislation.gov.uk The authoritative text. Check it before relying on anything here.
- The Official Feed and Food Controls (Scotland) Regulations 2007 (revoked) Every offence this instrument creates, and its explanatory note
- Food, consumer protection, trading standards, product safety and age-restricted salesOther offences on the same subject
- Offences created in 2007