Offences relating to the packaging and selling of olive oil
regulation 4(1) of The Olive Oil (Marketing Standards) Regulations (Northern Ireland) 2008 (revoked)
- Status not determined
- Strict liability
- Summary only
- Food, consumer protection, trading standards, product safety and age-restricted sales
This offence was read from the text as made, and no revised version was available, so a later revocation could not be ruled out. Check the current text at legislation.gov.uk.
What the provision says
1 A person shall be guilty of an offence if he—
a sells, at the retail stage or otherwise, any oil in contravention of Article 4.1 of Regulation 865/2004 (which provides that certain trade descriptions and definitions of oil shall, in relation to the marketing of oil, be compulsory) as read with the Annex to that Regulation and with Regulation 2568/91;
b sells any oil other than relevant oil in contravention of Article 4.2 of Regulation 865/2004 (which provides that only oil satisfying certain descriptions shall be marketed at the retail stage) as read with the Annex to that Regulation and with Regulation 2568/91;
c sells relevant oil in packaging which in contravention of Article
2 of Regulation 1019/2002 (which sets out rules for packaging oil)—
i exceeds
a maximum capacity of five litres; or
ii is fitted with an opening system which can be sealed after the first time it is opened; or
d sells any relevant oil in contravention of Article
3 of Regulation 1019/2002 (which requires that the labelling of such oil shall bear information on the category of oil, in addition to the trade description).
Text as made, from legislation.gov.uk. © Crown copyright, reused under the Open Government Licence v3.0. This is the text as originally made; later amendments are not shown here.
Who it binds, and what has to be proved
- Binds
- a person
- Conduct
- selling or supplying something the instrument restricts
- Fault element
- Strict liability
- Burden of proof
- Legal burden on the defendant
The prosecution must prove that the conduct happened. This is a strict liability offence as drafted: the provision uses no word of intention, knowledge, recklessness or negligence, so there is no need to show that a person meant to do it, knew about it, or was careless.
Intention, knowledge and carelessness are irrelevant to guilt. They may still matter a great deal to sentence.
The provision gives a defence the defendant must prove, on the balance of probabilities. A legal burden of that kind can be read down to a merely evidential one under section 3 of the Human Rights Act 1998 where placing it on the defendant would be disproportionate (R v Lambert [2001] UKHL 37; Sheldrake v DPP [2004] UKHL 43).
Classifier’s reasoning: no word of intention, knowledge, recklessness or negligence in the offence or its provision.
The defence, as drafted
h (2), be a defence for the person charged to prove that he took all reasonable precautions and exercised all due diligence to avoid the commission of the offence by himself or by a person under his control. 2 If in any case the defence provided by paragraph (1) involves the allegation that the commission of the offence was due to an act or default of another person, or to relianc
What would breach regulation 4(1)?
These are illustrations, not law. They are generated from the provision’s own words to show the shape of the offence. Whether any particular conduct is caught depends on the full text, on any amendment since, and on the facts.
- Selling the goods under the Olive Oil (Marketing Standards) Regulations (Northern Ireland) 2008 where the instrument prohibits the sale outright.
- Supplying without carrying out a check the instrument requires first, even where the sale would otherwise be lawful.
- Offering for sale counts as well as selling: displaying stock is enough where the provision reaches an offer.
Penalty
- Mode of trial
- Summary only — tried in a magistrates’ court
- Maximum fine
- £1,000
- Standard scale
- Level 3
- Maximum prison (summary)
- Not determined
in Northern Ireland a reference to a level is construed as referring to the standard scale as it currently stands (Fines and Penalties (NI) Order 1984 art.5(3)), not as it stood when the instrument was made.
Sentencing
Offences of this kind are usually sentenced under the guidelines below. This is a mapping by subject, not a finding about this provision, and the links go to a search of the Sentencing Council’s own site.
-
Sentencing organisations: fines and the means of a corporate defendant
All courts in England and Wales
How a fine on a company is arrived at from its turnover. Relevant far beyond the guidelines that state it, because a very large share of the offences in this corpus can only be committed by an organisation.
-
Health and safety offences, corporate manslaughter and food safety and hygiene offences: definitive guideline
Magistrates' courts and the Crown Court in England and Wales · in force from 1 February 2016
Covers breaches of duty under the Health and Safety at Work etc. Act 1974 and the regulations made under it, and food safety and food hygiene offences. Sentencing turns on culpability and on the seriousness and likelihood of harm risked, not only on the harm that happened.
-
Reduction in sentence for a guilty plea: definitive guideline
All courts in England and Wales · in force from 1 June 2017
The sliding scale of credit for pleading guilty, from one third at the first stage of proceedings downwards.
-
General guideline: overarching principles
All courts in England and Wales · in force from 1 October 2019
The guideline a court uses when there is no offence-specific guideline, which is the position for the overwhelming majority of offences created by statutory instrument. It sets out how culpability and harm are assessed from first principles.
-
Totality: definitive guideline
All courts in England and Wales
How to sentence more than one offence at once so that the total is just and proportionate - frequently in point here, because regulatory prosecutions commonly charge several breaches of the same instrument.
Prosecution figures
No published per-offence figure was found for this provision, and it could not be matched to a Ministry of Justice offence code. Offences created by statutory instrument very largely do not have one. Absence of a figure is not evidence that the offence is unused.
Status and lifecycle
- Current status
- Status not determined
- Made
- 23 April 2008
- In force from
- 20 June 2008
- Extent
- Not stated
How this was established: read from the text as made; no revised version available, so later revocation could not be ruled out.
What the instrument is for
(This note is not part of the Regulations) — the explanatory note published with the instrument, © Crown copyright.
These Regulations come into operation on 20th June 2008. They– provide for the application of— c Article 4 of Regulation No. 865/2004 of the Council on the establishment of a common organisation of the market in olive oil and table olives (“Regulation 865/2004”) (O.J. No. 206, 9.6.2004, p.37); and d Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil (“Regulation 1019/2002”) (O.J. No. 155, 14.6.2002, p.27) as last amended by Commission Regulation (EC) No. 1044/2006 (O.J. No. L. 187, 8.7.2006, p.20). Article 4 of Regulation 865/2004 makes the use of prescribed descriptions and definitions of olive oils and olive-pomace oils compulsory for the purposes of trade, and prohibits retail marketing of certain categories of oil. Regulation 1019/2002 lays down specific standards for retail stage marketing of certain olive and olive-pomace oils (referred to as “relevant oil” in this Regulation), in particular, packaging and detailed labelling rules. In implementation of Regulations 136/66, 865/2004 and 1019/2002, these Regulations— i designate the authorities who are to enforce the Regulations (regulation 3); ii prescribe offences and penalties for contravention of Regulations 136/66, 865/2004 and 1019/2002 (regulations 4-8), and certain defences (regulations 15-16); and iii create powers of entry, inspection, sampling and production of documents (regulation 11). A person will be guilty of an offence if he: contravenes Article 35 of Regulation 136/66 (regulation 4); contravenes Article 4 of Regulation 865/2004 (regulation 4); packages relevant oil in quantities exceeding 5 litres, or in packaging with an opening system which can be resealed after first opening (regulation 4); sells relevant oil without providing information on the category of oil (regulation 4); includes on the packaging for sale of relevant oil a designation of origin in contravention of Article 4 or Regulation 1019/2002 (regulation 5); includes on the labelling of relevant oil optional indications in contravention of Article 5 of Regulation 1019/2002 (regulation 6); includes on the labelling of blended oil any images or graphics highlighting the presence of relevant oil, where there is not more than 50% of such oil in the blend, or otherwise contravenes Article 6 of Regulation 1019/2002 (regulation 7); or intentionally obstructs an authorised officer enforcing these Regulations or fails to supply required information (regulation 12). The offences in regulations 4, 5, 6 and 7 carry a penalty on conviction of a fine not exceeding the statutory maximum. The offences in regulation 12 carry a penalty on conviction of a fine not exceeding level 3 on the standard scale. These Regulations revoke the Olive Oil (Marketing Standards) Regulations (Northern Ireland) 1987 with savings.
Read the full note and every offence in this instrument
Other offences in the same instrument
- A person shall be guilty of an offence if he sells any relevant oil the packaging of which bears a…regulation 5(1)
- A person who packages specified oil to which Article 9 (arrangements for approval of packaging…regulation 5(2)
- A person who sells specified oil the labelling of which contravenes the final sentence of Article 9(2) shall…regulation 5(3)
- A person who operates an establishment which is the subject of an approval granted in accordance with…regulation 5(4)
- A person shall be guilty of an offence if he sells, on or after 20th June 2008, any relevant oil the…regulation 6(1)
- A person shall be guilty of an offence if he sells, on or after 1st July 2008, any relevant oil the…regulation 6(2)
- A person shall be guilty of an offence if he sells any blended oil where the presence of relevant oil is…regulation 7(1)
- A person shall be guilty of an offence if he sells any blended oil where— a the presence of relevant oil is…regulation 7(2)
- A person shall be guilty of an offence if he sells any foodstuff to which Article 6(2) (foods other than…regulation 7(3)
How this was identified as an offence
Everything above rests on the judgement that this provision creates a criminal offence, rather than mentioning one. That judgement is made by rule, from the words of the provision, and this is the rule that made it — with a confidence of 0.92.
- Basis
- the provision says a person is “guilty of an offence”
- Confidence
- 0.92 of 1.00
A provision that states a penalty for an offence created elsewhere can read very like one that creates an offence, and the rules can mistake the one for the other. If the text quoted above sets a penalty for something made an offence by another provision, treat the classification on this page with that in mind, and read the instrument.
Check the source
- This provision on legislation.gov.uk The authoritative text. Check it before relying on anything here.
- The Olive Oil (Marketing Standards) Regulations (Northern Ireland) 2008 (revoked) Every offence this instrument creates, and its explanatory note
- Food, consumer protection, trading standards, product safety and age-restricted salesOther offences on the same subject
- Offences created in 2008